Arclinea
Comunicación
Arclinea in Cucina
02 MAG 2012
Eataly NY
For the culinary school in its prestigious New York store, Eataly has chosen Arclinea.
The project involves a Convivium island with Nordic oak finish Elegant door, walls of tall units with stainless steel Artusi h...
02 MAG 2012
La Maggiorana
Founded in Rivoli in 1999 by the Cordon Bleu expert and AICI teacher, Erica Maggiora, 'La Maggiorana' has its origins as the first school in Piedmont, set up in 1973 in Turin, in a laboratory at the Maggiora family's ...
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02 MAG 2012
Fooxia
'This project began in collaboration with Arclinea (...). We won't just be holding cooking lessons: I consider it a space for events linked with food and beverage, so it's a way of enhancing the local product, which i...
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01 DIC 2011
AMALTEA SCUOLA DI CUCINA, by Luca Marchini
'Meticulous precision, undeniable elegance, harmonious design, ergonomic functionality (...): these are feelings that you experience when living with an Arclinea kitchen. You can appreciate all the ambitious balance t...
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19 LUG 2011
Con Arclinea Design Cooking School nace la red de escuelas de cocina firmadas por el diseño Arclinea
El aula de una renombrada "Academia", el interior de prestigiosos "Gourmet Stores", el restaurante "con estrellas", la casa del "Chef"... París, Roma, Tuscania, Milán, Vicenza, Brescia, Módena, Nuev...
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